Southern Spring Mix

Organic field greens tossed in a pecan vinaigrette with sun-dried cranberries, candied pecans, red onion and bleu cheese crumbles

Traditional Caesar

Romaine lettuce tossed with garlic croutons, kalamata olives, parmesean cheese and caesar dressing

House Salad

Romaine lettuce topped with carrots, shredded cheese, red onion, cucumbers and grape tomatoes

Chop Salad

Chopped romaine lettuce with cucumber, tomatoes, applewood smoked bacon, red onion, almonds, cashews, sesame sticks, sunflower and pumpkin seed, tossed in blue cheese dressing

Seafood Cheesecake

Shrimp and lump crab with a hint of smoked gouda in a garlic butter crust served over mixed field greens and a drizzle of balsamic syrup

Parmesan Fried Calamari

Tender squid lightly fried in a parmesan herb crust and served with a sweet tomato marmalade

Seafood Bisque

Shrimp, lobster and crab meat simmered in a rich seafood broth finished with heavy cream and a touch of brandy

Southern Oyster Rockerfeller

Oysters on the half shell topped with shrimp, smoked bacon, and creamed collard greens finished with tasso hollandaise

Sushi Nachos

Six pepper spiced sushi grade tuna served on fried wonton chips with fresh guacamole, pico de gallo, and wasabi aioli

Fried Green Tomatoes

Served over a cheddar cheese grit cake with tasso hollandaise

Margarita Scallops

Grilled marinated‏ scallops served on flour tortilla chips with black bean and corn salsa and roasted red pepper aoili

Jambalaya Pasta

Shrimp, chicken and andouille sausage tossed with penne pasta in a cajun cream sauce with sautéed vegetables

Seafood Lasagna

Shrimp, scallops and crabmeat layered between pasta and baked in a three cheese and basil cream sauce served with sautéed spinach

Lobster Mac N Cheese

Pan seared sea scallops served with penne pasta in a rich lobster and smoked gouda cream sauce served with sauteed spinach

Sweet Potato Crusted Grouper

Served on a bed of wilted garlic spinach with a peach and cranberry chutney, shrimp beignets and topped with fried sweet potato strings

Sweet and Spicy Pistachio Crusted Tuna

Sushi-grade tuna seared rare with jack daniels sweet potato soufflé, citrus glaze and fresh vegetable medley

Pan Seared Lump Crab Cakes

Breaded in a panko crust and served with low country risotto, sautéed okra and tomatoes with tomato marmalade

Bacon Wrapped and Crab Stuffed Jumbo Shrimp

Served with boursin mashed potatoes, sauteed okra and tomatoes and creole mustard remoulade

Shrimp and Grits

Blackened shrimp and andouille sausage with cheddar cheese grits finished with a cracked pepper cream sauce. Served with okra and tomatoes

Pan-Fried Pecan Chicken

Pecan crusted chicken breast with peach and cranberry chutney, served with boursin mashed potatoes and butterbean and sweet corn succotash

Seafood Mixed Grill

Grilled grouper, shrimp and scallops served with low country risotto, fresh vegtable medley and lemon basil butter

New York Strip

Marinated in our house made worcestershire sauce served with applewood smoked bacon and cheddar cheese mashed potatoes, fresh vegetable medley and crispy fried onions

Fire Roasted Ribeye Steak

Topped with flash-fried oysters and tasso hollandaise served with buttermilk biscuit and bleu cheese bread pudding, creamed spinach and crispy fried onions

Double-Cut Pork Chop

Grilled and finished with a hickory glaze, topped with an apple chutney and served with buttermilk biscuit and bleu cheese bread pudding and butterbean and sweet corn succotash

Bleu Cheese Filet

Gorgonzola and horseradish crusted filet, with applewood smoked bacon and cheddar cheese mashed potatoes, fresh vegetable medley and crispy fried onions

Surf and Turf

6oz filet and a choice of stuffed shrimp, crab cake or fried seafood served with boursin mashed potatoes, crispy fried onions and fresh vegetable medley

Filet Mignon

Topped with wild mushroom bordelaise and served with boursin mashed potatoes, creamed spinach and crispy fried onions

Rack of Lamb

Herb crusted with boursin mashed potatoes, creamed spinach and finished with a raspberry port wine demi glaze

Fried Shrimp

Fried Oysters

Fried Scallops

Fried Grouper

Fried Combo

Fried Platter

Shrimp, oysters, scallops, grouper and a crab cake

Reese's Peanut Butter Pie

Reese's peanut butter cups folded into a cream cheese and whipped cream mixture in a graham cracker crust

Triple Chocolate Spoon Cake

Three layers of rich chocolate cake with a chocolate mousse filling

Key Lime Pie

Traditional tart custard in a graham cracker crust

Mixed Berry Torte

Raspberries, strawberries and blackberries in a shortbread crust

Hershey's Almond Pie

Hershey's chocolate bars folded into a chocolate mousse in a graham cracker crust

Pecan Torte

Traditional deep-dish pecan pie in a shortbread crust

Pecan Fudge Cake

Dense chocolate cake with pecans, toffee and caramel drizzle

New York Style Cheesecake

Ask your‏ server about selection

Crab Cake Sandwich

Served on a toasted kaiser roll with lettuce tomato and remoulade

Grouper Sandwich

Fried or blackened served on a toasted sub roll with lettuce, tomato and remoulade

Burger

Cheeseburger

Bacon Cheeseburger

Chicken Sandwich

Fried, grilled or blackened served on a toasted kaiser roll with lettuce, tomato and onion

Chicken Fingers

Hand battered chicken tenders served with honey mustard dipping sauce

Chicken Fingers

Grilled Cheese

Fried Shrimp

Philly Cheese Steak

Beef sirloin sauteed with mushrooms, onions and bell peppers with provolone cheese

Crab Cake Sandwich

Served on a toasted kaiser roll with lettuce, tomato and remoulade sauce

Chicken Salad

Served on your choice of bread with lettuce, tomato, onion and pickle

Fish Taco

Blackened fish rolled in a four tortilla with black bean and corn salsa, roasted red pepper aioli, lettuce, tomato and cheese

Club Sandwich

Ham, turkey, applewood smoked bacon, cheese, lettuce, tomato and mayo

California Club

Grilled sliced chicken with lettuce, tomato, avocado and applewood smoke bacon served on a toasted ciabatta roll

Buffalo Shrimp Wrap

Fried shrimp tossed in spicy buffalo sauce rolled in a four tortilla with lettuce, tomato black bean and corn salsa, cheese, and spicy ranch dressing

Spicy Tuna Tacos

Seared rare tuna with fresh guacamole, pico de gallo, and lettuce rolled in a tortilla with chipotle aioli

Chicken Sandwich

Fried, grilled or blackened. Served on a toasted kaiser roll with lettuce and tomato

Buffalo Chicken Sandwich

Fried chicken breast tossed in buffalo sauce and served on a toasted kaiser roll

Fish Sandwich

Fried, grilled‏ or blackened. Served with lettuce, tomato and remoulade sauce

Fried Shrimp or Oyster Po-Boy

Served on a white or honey wheat sub roll with lettuce, tomato and remoulade

Chicken Fingers

Six hand battered chicken tenders served with honey mustard dipping sauce

Buffalo Chicken Fingers

Six tenders tossed in buffalo sauce served with ranch or blue cheese dressing

Fried Green Tomato BLT

Fried green tomatoes, applewood smoked bacon and organic field greens served on toasted wheat bread

Beef Tenderloin Wrap

Marinated beef tips, lettuce, tomato, black bean and corn salsa and red pepper aioli

Fried Shrimp Dinner

Fried Oyster Dinner

Fried Scallop Dinner

Fried Fish Dinner

Crab Cake Entree

Fried Combo

Choice of any two from above

Fried Platter

Shrimp, oysters, scallops, fish and a crab cake

Buffalo Shrimp Dinner

Buffalo Oyster Dinner

Served with your choice of fries, coleslaw, and hush puppies

Burger

Cheeseburger

Bacon Cheeseburger

Mushroom Swiss Burger

Patty Melt

Served on toasted rye with grilled onions and swiss cheese

Black and Blue Burger

Blackened and topped with blue cheese crumbles

Smokehouse Burger

With carolina BBQ sauce, applewood bacon, cheddar cheese and crispy onions

Fried Green Tomato Burger

Topped with tangy fried green tomatoes and house made pimiento cheese

Pot Roast, Chicken Fried Chicken, Black Eyed Peas, Collards, Mashed Potatoes, Roll and a Drink

Fried Pork Chops, Meatloaf, Lima Beans, Red Rice, Jalapeño Corn Bread and Drink

BBQ Chicken and Honey Glazed Ham, Mac N Cheese, Baked Beans, Broccoli Casserole, Roll and a Drink

Country Fried Steak and Roasted Turkey, Okra and Tomatoes, Cabbage, Stuffing, Mashed Potatoes, Biscu

Fish N Grits, Cole Slaw, Hush Puppies and a Drink

Seafood Cheesecake

Shrimp and lump crab with a hint of smoked gouda in a garlic butter crust served over mixed field greens and a drizzle of balsamic syrup

Parmesan Fried Calamari

Tender squid lightly fried in a parmesan herb crust and served with a sweet tomato marmalade

Seafood Bisque

Shrimp, lobster and crab meat simmered in a rich seafood broth finished with heavy cream and a touch of brandy

Southern Oyster Rocker Feller

Oysters on the half shell topped with shrimp, smoked bacon, and creamed collard greens finished with tasso hollandaise

Sushi Nachos

Six pepper spiced sushi grade tuna served on fried wonton chips with fresh guacamole, pico de gallo, and wasabi aioli

Fried Green Tomatoes

Served over a cheddar cheese grit cake with tasso hollandaise

Margarita Scallops

Grilled marinated scallops served on flour tortilla chips with black bean and corn salsa and roasted red pepper aoili

Southern Spring Mix

Organic field greens tossed in a pecan vinaigrette with sun-dried cranberries, candied pecans, red onion and bleu cheese crumbles

Traditional Caesar

Romaine lettuce tossed with garlic croutons, kalamata olives, parmesan cheese and caesar dressing

House Salad

Romaine lettuce topped with carrots, shredded cheese, red onion, cucumbers and grape tomatoes

Chop Salad

Chopped romaine‏ lettuce with cucumber, tomatoes, applewood smoked bacon, red onion, almonds, cashews, sesame sticks, sunflower and pumpkin seed, tossed in blue cheese dressing

Jambalaya Pasta

Shrimp, chicken and andouille sausage tossed with penne pasta in a cajun cream sauce with sautéed vegetables

Seafood Lasagna

Shrimp, scallops and crabmeat layered between pasta and baked in a three cheese and basil cream sauce served with sautéed spinach

Lobster Mac N Cheese

Pan seared sea scallops served with penne pasta in a rich lobster and smoked gouda cream sauce served with sautéed spinach

Sweet and Spicy Pistachio Crusted Tuna

Sushi-grade tuna seared rare with jack daniels sweet potato soufflé, citrus glaze and fresh vegetable medley

Crispy Scored Flounder

Whole flounder scored lightly, floured and fried with sweet chili glaze, garlic mashed potatoes and mixed vegetable medley

Lobster Mac N Cheese

Pan seared sea scallops served with penne pasta in a rich lobster and smoked gouda cream sauce served with sauteed spinach

Shrimp and Grits

Blackened shrimp and andouille sausage with cheddar cheese grits finished with a cracked pepper cream sauce. Served with okra and tomatoes

Pan-Fried Pecan Chicken

Pecan crusted chicken breast with peach and cranberry chutney, served with boursin mashed potatoes and butter bean and sweet corn succotash

Jambalaya Pasta

Shrimp, chicken and andouille sausage, tossed roasted red peppers, garlic, and penne pasta in a cajun cream sauce with sauteed vegetables

Fried Shrimp

Fried Oysters

Fried Scallops

Fried Grouper

Fried Combo

Fried Platter

Shrimp, oysters, scallops, grouper and a crab cake

New York Strip

Marinated in our house made worcestershire sauce served with applewood smoked bacon and cheddar cheese mashed potatoes, fresh vegetable medley and crispy fried onions

Fire Roasted Ribeye Steak

Topped with flash-fried oysters and tasso hollandaise served with buttermilk biscuit and bleu cheese bread pudding, creamed spinach and crispy fried onions

Double-Cut Pork Chop

Grilled and finished with a hickory glaze, topped with an apple chutney and served with buttermilk biscuit and bleu cheese bread pudding and butter bean and sweet corn succotash

Bleu Cheese Filet

Gorgonzola and horseradish crusted filet, with applewood smoked bacon and cheddar cheese mashed potatoes, fresh vegetable medley and crispy fried onions

Surf and Turf

6oz filet and a choice of stuffed shrimp, or fried seafood served with boursin mashed potatoes, crispy fried onions and fresh vegetable medley

Filet Mignon

Topped with wild mushroom bordelaise and served with boursin mashed potatoes, creamed spinach and crispy fried onions

Grouper Sandwich

Fried or blackened served on a toasted sub roll with lettuce, tomato and remoulade

Burger

Cheese Burger

Bacon Cheeseburger

Chicken Sandwich

Fried, grilled or blackened served on a toasted kaiser roll with lettuce, tomato and onion

Chicken Fingers

Hand battered chicken tenders served with honey mustard dipping sauce

Reese's Peanut Butter Pie

Reese's peanut butter cups folded into a cream cheese and whipped cream mixture in a graham cracker crust

Key Lime Pie

Traditional tart custard in a graham cracker crust

Coconut Cake

New York Style Cheesecake

Ask your server about selection

Chicken Fingers

Grilled Cheese

Fried Shrimp

Pomegrante

Grey goose vodka, pama pomegrante liqueur and pomegrante juice

Key Lime

Absolut vanilla, sweetened lime juice and pineapple juice

Chocolate

Absolut vanilla, Belgium chocolate extract and godiva white chocolate cream liqueur

Oh' Pear

Absolut pear, cranberry juice and pineapple juice with a splash of soda

Sour Apple

Bacardi apple and dekuyper sour apple liqueur with a splash of sour

Cosmopolitan

Grey goose le citron, sweetened lime juice, cranberry juice and triple sec orange liqueur

Georgia Peach

Absolut apeach, dekuyper peach schnapps and pineapple juice